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Table of contents
1 Rules for using non-stick cookware
2 Common mistakes to avoid
3 Benefits of cooking with non-stick materials
4 Extending the lifespan and care recommendations for non-stick cookware

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Non-stick cookware has become an integral part of many kitchens due to its convenience and effectiveness However, to fully benefit from these products and extend their lifespan, it is important to lithuania number data understand how to use and care for them properly This article covers the proper use of non-stick cookware, common mistakes to avoid, the benefits of cooking with non-stick materials, and tips for extending the life of your non-stick cookware

1 Rules for using non-stick cookware
Proper use of non-stick cookware ensures optimum performance and durability Here are some key rules:

Proper heating : Always heat non-stick cookware over low to medium heat Prolonged exposure to high temperatures can damage the non-stick coating

Use the right cutlery : Avoid metal cutlery, which can scratch the surface Instead, use wooden, silicone or plastic cutlery

Oil and Butter : Although non-stick pans require less oil, a small amount can improve flavor and texture Always add oil or butter before heating the pan to avoid sticking