Create a mobile-friendly menu page
Encouraging people to scan your menu QR code and get to your menu page is not enough. It’s important to provide them with a great experience on your menu page. Here are two things you can do to make your digital menu user-friendly:
Create a mobile-friendly menu page that is easy to load, scroll, and navigate on a mobile device.
Design your digital menu to align with your brand and increase engagement.
Woman orders at a restaurant by scanning a QR code
Make it easier to scan your menu's QR code
Guests should be able to scan your menu QR code in one go. Print QR codes that are at least 1 x 1 inch in size so guests can easily scan them. If you are creating color QR codes, use contrasting colors for seamless scanning.
Pro tip: Always test the QR code by scanning it on multiple devices.
Update your diet regularly
Keep your menu content up-to-date, including items and prices. Even more importantly, highlight items that are teacher database unavailable. The biggest pain point for guests is spending minutes deciding what to order, only to find out it’s out of stock. Make life easier for your guests by giving them advance notice of unavailable items.
In addition to contactless menus, restaurants can use QR codes for marketing , collecting feedback, customer engagement, and more. Let's take a look at some other applications of QR codes for restaurants.
Allow guests to book reservations
You can use QR codes to allow people to book reservations in advance. Print a QR code on your print ads, billboards, restaurant exteriors, etc. to direct people to your reservation page. People can scan the QR code and book a reservation in a few easy steps.
Restaurant table reservation QR code on billboard
Share your location, hours of operation, and other information
Restaurant owners can create Business QR codes to share important information about their restaurants, such as address, contact information, and hours of operation. When users scan the QR code, they will be taken to a business profile page with details about your restaurant.